ISMEXTRA - 15 APR 2012
“We decided to do a cooking theme because it's fun and we love food. Brendon was really sweet when he was in charge of photographing us... I sometimes have a habit of going cross-eyed if cameras suddenly jump out at me, so he took it nice and slow, just the way I like it."
“We decided to do a cooking theme because it's fun and we love food. Brendon was really sweet when he was in charge of photographing us... I sometimes have a habit of going cross-eyed if cameras suddenly jump out at me, so he took it nice and slow, just the way I like it."
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